You Are What You Eat – Genetically, Too

You Are What You Eat – Genetically, Too

You Are What You Eat – Genetically, TooDr. Nicola Schmitz
Published on: 10/08/2025

Discover how foods like broccoli, turmeric, and omega-3s can switch your genes on or off. Learn how nutrition shapes inflammation, immunity, and long-term health through epigenetics.

epigenetics